Making Nigerian Dishes

Equip yourself for an African experience. Tell the world you are a global citizen. Bring your African friends home while they are abroad. Let your African family know that home or abroad, Africa runs in your blood. The world has become a global village and the thrilling desire of becoming a global citizen has necessitated a romance with the cuisines of other people and cultures. We also have a situation where some people have been forced to become ignorant of their traditional cuisines because of migration and other factors. This series affords both Nigerians in diaspora and Non-Nigerians the opportunity to be able to prepare and eat some Nigerian delicacies. This particular volume focuses on two African and Nigerian dishes: jollof rice and ogbono soup.