The Gourmand’s Egg. A Collection of Stories and Recipes

The Gourmand

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The Gourmand’s Egg. A Collection of Stories and Recipes

As Dalí’s muse, Hitchcock’s nightmare, and humble ingredient, the eternal egg weaves a fascinating tale back to antiquity. The first volume in TASCHEN’s series with The Gourmand, sumptuously illustrated with exclusive photography and historic artworks, celebrates the link between food and art through original recipes and stories.

288 pages

Media	Books Hardcover Book (Book with hard spine and cover)
Released	October 21, 2022
ISBN13	9783836585897
Publishers	Taschen GmbH
Genre	English, Non-fiction, Misc.
Pages	288
Dimensions	367 × 207 × 29 mm · 1.37 kg
Language	English
Editor	The Gourmand