Competition and Efficiency in International Food Supply Chains: Improving Food Security - Earthscan Food and Agriculture - Williams, John (Aberystwyth University, UK) - Books - Taylor & Francis Ltd - 9780415520720 - June 14, 2012
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Competition and Efficiency in International Food Supply Chains: Improving Food Security - Earthscan Food and Agriculture 1st edition

Williams, John (Aberystwyth University, UK)

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Competition and Efficiency in International Food Supply Chains: Improving Food Security - Earthscan Food and Agriculture 1st edition

This book examines an array of different distortions that are causing food supply chain dysfunction in many countries. It outlines the underlying changes that are currently occurring, which will have an influence on the direction of future food supply chains, and provides some solutions to the current food security problem.

272 pages, 19 black & white illustrations, 5 black & white tables, 14 black & white line drawings

Media Books     Paperback Book   (Book with soft cover and glued back)
Released June 14, 2012
ISBN13 9780415520720
Publishers Taylor & Francis Ltd
Pages 272
Dimensions 159 × 232 × 15 mm   ·   424 g
Language English  

See all of Williams, John (Aberystwyth University, UK) ( e.g. Paperback Book and Hardcover Book )